Swette Center for Sustainable Food Systems
Chris Wharton
College of Health Solutions, Julie Ann Wrigley Global Institute of Sustainability, Watts College of Public Service and Community Solutions, Swette Center for Sustainable Food Systems
Expert in: Sustainable food systems, Healthy food production, Health care policy, Nutrition, Sustainability
Email: Christopher.Wharton@asu.edu
Phone: (602) 496-1727
Media Relations Officer
Gaby Kemp / gabriella.kemp@asu.edu
Kathleen Merrigan
Swette Center for Sustainable Food Systems, School of Sustainability
Expert in: Food, Sustainable food systems, Sustainability, Agriculture, Urban design, Nutrition